Bistro Gentil

  3 of us opted for the 3 courses for $69. The beef tartare, asparagus with the goat's cheese etc and the beef belly croquette with the torched goat's cheese all... read more proved to be top quality and very flavoursome. The fish of the day was monkfish and voted the best of the 3 mains although the beef fillet and lamb backstrap were also praised by all. Everyone was also happy with their dessert.

Service was nicely paced and friendly and the ambience was very pleasant. We thought, given the quality of the food that the price was good value. We hope to return on our next trip to Wanaka.

  We went to this place on a friends recommendation and it absolutely blew us away ! The atmosphere is classy but casual and feels really welcoming as you step in... read more the door . The staff were efficient and friendly , and the food - WOW !
French onion soup would be on my last supper list and this one was sublime , melt in your mouth beef was next - cooked to perfection and accompanied by just enough mouth watering accompaniments , my only complaint is that I couldn’t fit dessert in -gutted !
This place is an absolute little diamond .

  We went on a Friday night and there weren’t many people perhaps because it’s not in the downtown area. There’s inside and outside seating in an attractive setting. We had... read more the beef tartar and tuna apps with the lamb and fish special. All were memorable. One of the best meals on our trip.

  This place was a gem. The food was superb, particularly the tartare and confit. Same room for dessert . The Maude wine selection was good. ... read more About 100% markup on their own cellar door which is a bit rich but nice reserve Pinot.

  A winery for tastings in the future and French bistro by night. The best meal in NZ to date. Confit duck leg with tart plums and sweetcorn puree and the... read more best creme brulee ever. Loved being able to sample various local wines by choice of...More

  After reading the reviews of Bistro Gentil we decided to go there for our special anniversary dinner. So disappointing! Overall the meals were poor to good.The Royalburn lamb dish that... read more I chose was overpowered by the merguez sausage in taste and quantity. There was very little lamb on the plate in the 2 lamb dishes that our group had! So I would rate this dish as being overpriced. However the venue, service and wine list was excellent.

  Take a stroll up past the golf course to find this charming little restaurant with a view even better than down by the lake shore ( those snow capped mountains... read more seem closer, somehow!)

A lovely menu with a good selection of dishes providing vegetarian,fish and meat options, small to larger portion sizes so you can share, or choose soup and a generously sized entree instead of a main course ( and then have room for a gorgeous crème brûlée)

Professional service, tranquil location, great food - and good value too. And a nice after dinner stroll back down past the golf course.

What more could you want!

Highly recommended.

  Nooo? What else do you desire besides lake views, fab art and delish froggie cuisine. Its was memorable for us sitting alfresco and being water-only, sils vous plaise, we didn’t... read more have to contend with the silly gimmicky digital self-pour system. Its certainly the apex in dining in Wanaka

  Had a delicious meal. Super impressed with the service, food and ambience. We both had fish of the day which was delicious. Very generous servings and the service was top... read more notch. Will be back!

  We are Wanaka locals and have dined at BG many times over the past 6-8 years. Some time ago, I found that while the food was amazing, it was often... read more a little too fancy in the fact that the dish comprised of too many flavor's...More