Menu

  We had an enjoyable birthday dinner at the cozy and romantic Bistro Gentil. The Chef and his team put much love into their dishes. They are beautifully plated. The menu... read more options cover a good spectrum. The self serve wine wall is a cool option. You...More

  Amazing! We loved this place, great food, wines and service. Right from when you pull in the driveway and see the whole place lit up like a Christmas tree you... read more feel welcome. Inside is nicely laid out, the staff are really lovely and helpful (as...More

  Been traveling throughout New Zealand for about 3 weeks now. Wanaka is a great town to rest on the way to/from the west coast. After reviewing other TripAdvisor restaurant ratings,... read more we called to make a reservation. On this particular night, the menu was called “chefs choice” rather than their published a la carte choices. My wife’s a vegetarian, but they assured us she would be provided with vegetarian options. We both thought that this was one of the most outstanding dinners we have had in New Zealand. The sauces and flavor pairings for each of our entree and main courses was exceptional. They also have excellent wines, and it’s all served in a beautiful small restaurant setting overlooking the lake. We rate this a solid 5 stars.

  Bistro Gentil is described in a major tourist brochure for Wanaka as '...our award winning restaurant ' and came up as #1 on Trip Advisor reviews. The online menu looked... read more exciting too, so off we went for dinner.
Now I don't like writing negative reviews but I really was disappointed.
Wild venison carpaccio as an entree had about as much venison as a single thin slice of prosciutto. And with more than that in the form of poached pear, cranberry gel and sun dried tomato, I just couldn't taste the venison. It's not that these things don't go with venison, but the dish was so mean on the venison that it just got swamped.
It didn't get much better with the fish main. Three tiny pieces of monkfish, while tasting good, just didn't show the character of the fish. The celeriac puree was good, and could have been the main counterpoint of the fish with maybe one other flavour. But add prawns, leek, orange and bok choy to a tiny serve of fish and it just got lost. Somewhere there was apparently black garlic butter too... I've had many entrees that were more generous.
On the plus side, the garden salad was good and so were the wines (though a bit on the high price side by the glass).
Overall I think Bistro Gentil is trying too hard, maybe to hold or rescue some past glory. But the meanness of the and better balanced than this.
A French onion soup was sweet but maybe at the expense of some flavour of the onion. It was saved by a crust of gruyere but we're still trying to work out where the crouton was.
Overall the meanness of the feature ingredients in the serves, and the overcomplicated and overcompensated accompaniments, really it down.
I'm hoping they were just having a bad night, as their menu should really set you alight.

  This delightful bistro is about a 10 minute drive from the lakefront; and sits up on a hill with gorgeous views of Lake Wanaka. Sit outside on the patio if... read more the weather is nice. Nice menu variety - lamb, monkfish, duck. Everything is so tasty...More

  We are Wanaka locals and have dined at BG many times over the past 6-8 years. Some time ago, I found that while the food was amazing, it was often... read more a little too fancy in the fact that the dish comprised of too many flavor's...More

  Authentic French with some touch of brilliant flavours! We had a range of selection from menu. Each and every one was exceptional. Taste is believing.

  The best food in Wanaka by far.
Great location, great view and great menu.
Clean and just yummy, i recommend it to anyone wishing to have a decent diner away... read more from the usual pub food all around town.

  We visited Bistro Gentil last night and had a wonderful experience. We outside which was nice and cozy with the fires going under the canape. We had the steak tartare... read more and salmon for starters, the duck and lamb for main then the creme brule and caramel moose for dessert. Could not fault a thing! A taste sensation that I will not forget. Can't recommend this place enough. Will be back running sharpish. AWESOME!

  We went to this place on a friends recommendation and it absolutely blew us away ! The atmosphere is classy but casual and feels really welcoming as you step in... read more the door . The staff were efficient and friendly , and the food - WOW !
French onion soup would be on my last supper list and this one was sublime , melt in your mouth beef was next - cooked to perfection and accompanied by just enough mouth watering accompaniments , my only complaint is that I couldn’t fit dessert in -gutted !
This place is an absolute little diamond .