Menu

  The food was spectacular. We both had the duck with the maple syrup yams and it was all exceptional- easily 10/10. It was one of the best mains we have... read more ever had. The creme brûlée was also amazing. Would definitely recommend here for dinner.

  I went to Bistro Gentil for dinner with my friends last week. Everyone loved it! Delicious and beautifully presented dishes, I personally had the pork belly, the fish and the... read more hazelnut choux dessert. To be honest, haven't felt this way after a meal in a long time! Definitely the kind of dinner experience you want to have when you feel like treating yourself! Service was excellent. It has been recommended to us to go there and I would definitely recommend it myself!

  Had a delicious meal. Super impressed with the service, food and ambience. We both had fish of the day which was delicious. Very generous servings and the service was top... read more notch. Will be back!

  Rare is it that I find a restaurant that can satisfy my tastes and feel comfortable dining in - the portions are just the right size, not too small or... read more large, and the atmosphere was warm and cosy, not to mention the vegetarian main was to die for. It’s incredibly difficult to make nice vegetarian/vegan food let alone amazing vegetarian/vegan food! its almost a shame there weren’t more vegetarian options on the menu to explore but they seemed very accommodating to special dietary requirements checking in with me numerous times before preparing the dishes and serving. You could tell that they really paid attention to great flavour combinations when crafting the menu, not just for the sake of coming across experimental.
I tend to struggle with regular dining experiences because of stomach issues but the food was easy for me to stomach without sacrificing unique flavour. Bonus - there is a mock tail of the moment (different every time) and you get a surprise amuse bouche between each course.
Overall I was thoroughly impressed and can’t wait to visit again!

  My partner and I went to Bistro Gentil for our anniversary and had a lovely experience. There is an option on the menu to "trust the chef". This was such... read more a fun option and the meals were delicious. Our waitress Caragh was wonderful and explained each of our dishes to us and even communicated with the chef to pair the perfect wine with our meal. We sat in the outdoor area with beautiful views and the staff immediately turned the heating on as we sat down to ensure we felt comfortable. I highly recommend eating here and my partner and I will definitely be back!

  We ate here during our three night stay in Wanaka and it was absolutely delicious. Both dishes were perfectly cooked and delightfully flavoured. Service was relaxed and friendly, a good... read more selection of wine on an enomatic machine so you can try a number. Highly recommend...More

  This was a return visit to Wanaka and dinner at Bistro Gentil the first thing booked. Though a Monday, the bistro was open, but not busy. All diners accommodated easily... read more in the outdoor terrace section, for a glorious sunset. It's easy to get too comfortable in the woollen-rugged chairs. Service was attentive but not rushed. We had 'space' between entrees and main to sit and relax and imbibe.

Starters were oysters (fresh!), chicken liver parfait (made into 'cigars' and served in glass ashtrays - incredible), and soft shell crab (yum).

For entree we both had the French onion soup. This was a no-brainer and didn't disappoint. I had thought about going large but the waitress assured me the small size would give me space to complete mains. She was right. Tick.

For mains we had the duck (special) and I had the Red Tussocks venison, with truffle fries. Just divine, and both cooked just enough.

For dessert I had the vanilla brûlée. OMG what a treat.

The wine list was smaller than I remembered and a bit odd. Mostly wines made by the winery upon which grounds the bistro sits and provides wine-tastings for, but some others including one from Italy and one from France. I chose the Clos Marguerite Pinot Noir 2019 and it was sublime.

Overall, our expectations had been high and they were met.

  Warm welcome on a cold and rainy night. The food was excellent, the staff friendly and helpful and the wine selection great. Well worth the drive.

  The most inventive and delightful meal I've ever had - and I've been coming here once a year, every year, for the last four years. And each year surpasses the... read more last. If you're after exquisitely made food that makes your taste buds melt, then you...More

  We had an absolutely lovely dinner at Bistro Gentil. The service was good and the food was fabulous. We had the French onion soup, both croquettes, oyster, green salad, carrots,... read more seafood dish and steaks——all prepared beautifully. The wine was good (not great). The setting is beautiful, too. We definitely would return if we are in Wanaka again.