A MODERN FRENCH AFFAIR IN BEAUTIFUL WANAKA

Whatever reservations you may have about the French, their cuisine is what makes it all worthwhile. Bistro Gentil brings the delights of French gastronomy to the beautiful shores of Lake Wanaka.

“We revisit typical flavour combinations using fresh seasonal ingredients from our kitchen garden and the best of our region. Lumina lamb, Red Tussocks venison, Lake Ohau Wagyu…”

— Mario Rodrigues, Head Chef

Just minutes from town, our bistro is a serene spot to unwind, with sweeping lake views and sunsets worth savoring.

“Enjoy timeless favourites from our À La Carte menu, from French Onion Soup and Beef Tartare to our signature Crème Brûlée.”

Pair your evening with a visit to the Maude Tasting Room earlier in the day, and don’t forget to reserve your table for dinner. 

Menu

Bienvenue au Bistro Gentil

Appetisers:

  • Oyster, mignonette/8 ea
  • Manuka smoked olives/8
  • Rosemary ciabatta and butter/9
  • Mushroom croquette, aioli/6 ea
  • Beef & bacon croquette, onion caramel, hot mayonnaise/6 ea
  • Salt cod croquette, preserved lemon mayonnaise/7 ea
  • Chicken liver parfait cigar, quince paste, ash/8 ea
  • French onion soup, gruyere crouton/16 small/23 large
  • Earth board, selection of 3 cheeses, house chutney, walnut, croutons, ciabatta/37

Entrées:

  • Lake Ohau wagyu beef (MBS3-4), sundried tomato, whipped ricotta, smoked mushroom, sunflower seeds/28
  • Seared swordfish, ginger ponzu, pickled mandarin, wasabi mayo, nori tapioca cracker/26
  • Baked raclette cheese, walnut crumb, marsala mayonnaise, roasted parsnip, peach chutney/24

Principals:

  • 250g peppered ribeye, creamy mash potatoes, black garlic jus/57
  • Market fish, calamari, cauliflower purée & fried, tarragon dressing, crispy wild rice, almonds/49
  • Crispy pork rashers, roast potatoes, creamy spinach, baby carrots, cider jus, shallots/49
  • Lumina lamb backstrap, romesco, garlic harissa dressing, aubergine purée, cashew, broccolini/52
  • Salt-baked beetroot, whipped ricotta, smoked beetroot purée, aji verde, puffed rice/42
  • 200g Angus reserve beef fillet, red onion relish, potato dauphines, café de paris butter, onion caramel/65

Accompagnements:

  • Bistro’s signature truffle fries/15
  • Creamy mash potatoes, chips/16
  • Asparagus, fried egg mayonnaise, chorizo crumb/17
  • Steamed brocoli, blue cheese sauce, pumpkin seeds/16

Desserts:

  • Mini Bistro dessert /8
  • Vanilla crème brûlée, peanut crumb, berry sorbet/20
  • Fig cheesecake, poached pear and syrup, biscoff crumb/19
  • Tiramisu parfait, mascarpone and amaretto espuma, savoyardi, cacao/20
  • Dame Blanche, vanilla ice cream, hot chocolate ganache, nuts/18
  • Selection of house-made ice cream and sorbet/17
  • Affogato, vanilla ice cream, espresso, liqueur of choice /24


Bon appétit !

  • star rating  This establishment is in itself a reason to visit Wanaka. The food was excellent. I enjoyed the best steak I have eaten in recent memory. My partner commented that... read more

    avatar thumb 605regk
    May 3, 2019
  • star rating  A winery for tastings in the future and French bistro by night. The best meal in NZ to date. Confit duck leg with tart plums and sweetcorn puree and the... read more

    avatar thumb Ellen T
    March 6, 2019
  • star rating  This is hands down the best meal i had during my entire 14 days trip in the South Island. Definitely amongst the top 10 meals , I had for ... read more

    avatar thumb RickHunterW
    May 15, 2019
  • star rating  I went to Bistro Gentil for dinner with my friends last week. Everyone loved it! Delicious and beautifully presented dishes, I personally had the pork belly, the fish and the... read more

    avatar thumb AnniePnz
    August 23, 2022
  • star rating  The setting is beautiful with views to the lake and mountains beyond. The food is spectacular, every course was delicious, so fresh and amazing combinations of flavors, was definitely one... read more

    avatar thumb 13canadiankiwi13
    October 6, 2020
  • star rating  While on holiday in NZ we visited Wanaka and celebrated my wife's birthday in this restaurant. Excellent food, good service and a nice and special way to choose your wines... read more

    avatar thumb leonp217
    March 23, 2019
  • star rating  We had high expectations for our meal here, and Bistro Gentil delivered on them. We did the works. I had french onion soup, steak, and a canele for desert. The... read more

    avatar thumb evets1232016
    February 19, 2024
  • star rating  Joined friends for dinner and enjoyed a superb meal with a great selection of local wines.
    One of the best dining experiences we have had in Wanaka. Starting with the... read more

    avatar thumb dajeck
    January 3, 2020
  • star rating  We ate here during our three night stay in Wanaka and it was absolutely delicious. Both dishes were perfectly cooked and delightfully flavoured. Service was relaxed and friendly, a good... read more

    avatar thumb Lgyajh1987
    April 15, 2019
  • star rating  Highly recommend reservation to avoid disappointment - parking at the rear or on the front or better still get a taxi - this is not really a place for young... read more

    avatar thumb MagicRoundabout365
    January 9, 2022

Reservations

To make a reservation, simply complete the form below, a credit card registration will be required to confirm your booking. No charge will be made to the card at this stage. In the case of ‘no show’ a $50 fee will be charged to the card. Please refer to our booking policy below. 

For private hire, large groups and special requests email bistrogentilwanaka@gmail.com.

For parties larger than 9 people, we offer a 3 course set menu so we can deliver the best service. Please email us for more details.

If you are unable to make a reservation online call us on 03 443 2299 as we may still have availability.

BOOKING POLICY
Please note that the cancellation must be requested 24 hours prior to the reservation time otherwise cancellation charges may apply. When booking we request credit card details via the secure Stripe payment platform in order to confirm the booking.

Bistro Gentil reserves the right to charge a cancellation fee of $50 per head when one of the following conditions has been met:
1. Booking is cancelled with less than 24 hours notice.
2. Guests do not show up for the reservation (bookings will be considered no-show after 30 minutes)
3. Party size is less than the original booking by 2 or more guests without notice.
The cancellation fee will be deducted from the registered card on file and the person responsible for the booking will be notified by email.

A request from us:

If you are unable to honour your reservation or would like to make any changes, please let us know as soon as possible. It is important that we reallocate seats to our waiting list during busy times.

We are a small restaurant, so the amount of staff on in an evening is based on our bookings. We will love you for it!

Merci!

Contact

Opening Hours

Monday – Saturday 6 pm – late

Sundays from 6:30 pm – late 

To Make a Reservation
Click here

For Inquiries
Ph: 03 443 2299
Email: bistrogentilwanaka@gmail.com

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